Roy's
Restaurant located in Del Monte Forest, CA
Menu
Appetizers
The Tap Room Platter Potato skins, popcorn shrimp, calamari & Buffalo wings |
29.75$ |
Crispy Calamari Green beans, lemons, artichoke hearts & chipotle aioli |
18.00$ |
Hot Crab Dip Fontina cheese & herb garlic pita chips |
18.50$ |
Jalapeno Crab Poppers Cream cheese, Applewood smoked bacon & tomato caper relish |
16.00$ |
Korean Beef Skewers Prime filet medallions & jalapeño slaw |
15.50$ |
Pezzini Farms Grilled Artichoke Lemon-garlic aioli & mint chimichurri |
14.75$ |
Beef Rib Potato Skins Prime rib, bacon, cheese, sour cream & chives |
14.75$ |
Buffalo Wings Celery, carrots & bleu cheese dressing |
15.75$ |
Soups & Salads
Artichoke Soup Castroville artichokes |
8.75$ |
Prime Rib Chili Served with warm cornbread |
11.00$ |
French Onion Soup Toasted croutons & Gruyère cheese |
8.75$ |
Tap Room Soup Daily soup encompassing classics & locality |
8.75$ |
Crab Louis Salad Dungeness crab, iceberg lettuce, avocado, egg, tomatoes, beets & Russian dressing |
28.50$ |
Caesar Salad* Romaine, Caesar dressing, Parmesan, pesto croutons & white anchovies |
15.00$ |
Loaded Cobb Grilled chicken, smoked bacon, avocado, hard-boiled egg, cherry tomatoes, bleu cheese crumble & red wine vinaigrette |
19.75$ |
Warm Chicken Spinach Salad Bacon, onions, goat cheese, cherry tomatoes, cornbread croutons & warm sweet onion-Dijon dressing |
19.50$ |
The Chop House
Prime Filet Mignon* Completely trimmed, center cut |
63.00$ |
Prime New York Steak* 16 oz New York steak, corn-fed from Nebraska |
67.00$ |
Prime Delmonico* 22 oz bone-in, center cut rib-eye |
$ |
Prime Porterhouse* 22 oz bone-in, New York strip & filet mignon |
$ |
Kobe "Black" Grade Filet Mignon 10 oz Snake River Farms Wagyu beef |
106.00$ |
Ora King-King Salmon Fillet Grilled with lemon-butter |
34.00$ |
Steak Sauces
Bearnaise |
- |
Cognac Pepper Corn |
- |
Red Wine Reduction |
- |
Black Truffle Butter |
- |
Signature Side Dishes
Caramelized Onion Potato Gratin |
- |
Jalapeño Infused Creamed Corn |
- |
Caramelized Brussel Sprouts |
- |
Chef's Blend Sautéed Mushrooms |
- |
Cheesy Home-Style Macaroni |
- |
Rich and Creamy Spinach with Bacon |
- |
Old Fashioned Onion Rings |
- |
Grilled Asparagus with Hollandaise Sauce |
- |
Caramalized Cauliflower |
- |
Tap Room Specialties
Kobe Brie Burger* Crispy onions, lettuce & tomato on a brioche bun, with truffle wedge potatoes |
31.00$ |
BBQ Pulled Pork Sandwich Coleslaw on a cheddar cheese bun with sweet potato waffle fries |
21.00$ |
Ten Hour Smoked Brisket Sandwich Chef's secret BBQ sauce & onion strings on a toasted roll, with potato chips |
24.00$ |
Gruyere Chicken Melt Bacon, lettuce, tomato, onion & pesto aїoli on grilled sourdough bread |
21.00$ |
The Club House Roasted turkey, applewood-smoked bacon, lettuce, tomato & avocado on sourdough |
18.50$ |
New York-Style Reuben Corned beef, sauerkraut, Swiss cheese & Russian dressing on swirl rye |
21.00$ |
Tap Room Meatloaf Sandwich Grilled onions, mozzarella cheese on sourdough bread |
24.00$ |
Tap Room Burger* Half pound Black Angus burger, pepper bacon & sharp cheddar on a brioche bun |
20.75$ |
Grilled Vegetable Sandwich Eggplant, bell peppers, zucchini, grilled onions, pesto basil & goat cheese served with potato chips |
17.75$ |
Prime Rib French Dip Thinly sliced prime rib of beef on a Cuban roll with jus |
23.00$ |
About
Locality | Del Monte Forest |
---|---|
Region | CA |
Address | 1700 17 Mile Drive, Del Monte Forest, CA |
Telephone | (831) 625-8535 |
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