Texas Roadhouse
4.4
Restaurant located in BUTLER, PA
Menu
Seaside Starters
Parrot Isle Jumbo Coconut Shrimp Hand-dipped in our signature batter, then tossed in coconut and fried golden brown. Served with pina colada sauce. |
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Create Your Own Appetizer Combination Choose from: golden onion rings, crispy calamari and vegetables, clam strips, chicken breast strips, mozzarella cheesesticks, stuffed mushrooms (1.99 additional) any two & any three. |
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Shrimp Nachos Crispy tortilla chips topped with tender shrimp, creamy cheddar and monterey jack cheese, fresh pico de gallo, jalapeño peppers and sour cream. |
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Crispy Calamari And Vegetables A generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers. served with tangy marinara and creamy ranch. |
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Pan-Seared Crab Cakes Two crab cakes made with sweet lump crabmeat, celery, onions and bell peppers. served with remoulade sauce. |
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Mozzarella Cheesesticks Served with tangy marinara. |
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Golden Onion Rings Thinly sliced onion rings, fried golden and served with a jalapeño ranch dipping sauce. |
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Chilled Jumbo Shrimp Cocktail Six jumbo shrimp served with our signature cocktail sauce. |
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New England Seafood Sampler Lobster-crab-and-seafood-stuffed mushrooms, lightly breaded clam strips and a skewer of wood-grilled, bacon-wrapped sea scallops. |
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Lobster-Crab-And-Seafood-Stuffed Mushrooms Fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked golden brown. |
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Lobster-Artichoke-And-Seafood Dip A creamy three-cheese blend with artichokes, spinach, maine and langostino lobster, and seafood. served with tortilla chips and pico de gallo. |
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Wood-Grilled Shrimp Bruschetta Chilled, wood-grilled shrimp tossed with fresh tomatoes, basil, red onions and balsamic vinaigrette, over garlic sourdough toast. |
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Lobster Pizza A crisp thin-crust pizza topped with langostino lobster meat, melted mozzarella cheese, fresh tomatoes and sweet basil. |
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Soup
New England Clam Chowder |
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Lobster Bisque |
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Creamy Potato Bacon Soup |
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Spicy Chicken Tortilla Soup |
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Shrimp, Lobster & Crab
Walt's Favorite Shrimp Hand-breaded, butterflied shrimp fried to a golden brown. Add 1/2 dozen more $4.00. |
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Shrimp Your Way Choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp. Any two & any three. |
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Parrot Isle Jumbo Coconut Shrimp Hand-dipped in coconut batter and fried golden brown. served with pina colada sauce. Add five more $4.50. |
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Rock Lobster Tail Oven-roasted and served fluffed on the shell. |
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Snow Crab Legs 1 Pound, steamed and served with melted butter. Add 1/2 pound more $5.50. |
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Wood Fire Grill - Shellfish
Wood-Grilled Lobster, Shrimp And Scallops A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf. |
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Wood-Grilled Scallops, Shrimp And Chicken Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf. |
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Maple-Glazed Salmon And Shrimp Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf. |
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Garlic-Grilled Jumbo Shrimp Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf. |
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Peach-Bourbon BBQ Shrimp And Scallops Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings. |
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Wood Fire Grill - Steak
Wood-Grilled Peppercorn Sirloin And Shrimp Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes. |
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Center-Cut NY Strip Steak A juicy 12 oz. center-cut ny strip, lightly seasoned and grilled over a wood fire. |
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NY Strip And Rock Lobster Tail A lightly seasoned, wood-grilled 12 oz. center-cut ny strip and our oven-roasted rock lobster tail. |
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Signature Combinations
Ultimate Feast A tender split maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walt's favorite shrimp. |
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Admiral's Feast Walt's favorite shrimp, bay scallops, clam strips and flounder fried to a golden brown. |
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Seaside Shrimp Trio A generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo. |
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Broiled Seafood Platter Bay scallops, garlic shrimp scampi and stuffed flounder. |
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Signature Combinations - Create Your Own Feast
Create Your Own Feast |
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Garlic-Grilled Shrimp |
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Seafood-Stuffed Flounder |
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Parrot Isle Jumbo Coconut Shrimp |
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Walt's Favorite Shrimp |
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Shrimp Linguini Alfredo |
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Wood-Grilled Fresh Salmon |
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Garlic Shrimp Scampi |
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Steamed Snow Crab Legs ($2.50 More). |
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Peppercorn-Grilled Sirloin ($2.50 More). |
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Accompaniments
Garden Or Caesar Salad (Add petite shrimp for 1.25) or coleslaw. With the exception of pastas and quick catches, entrees also come with: your choice of fresh broccoli, home-style mashed potatoes, wild rice pilaf, baked potato or fries seasoned with sea salt. |
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More Accompaniments
Fresh Asparagus (Additional). |
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Creamy Langostino Lobster Baked Potato |
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Creamy Langostino Lobster Mashed Potatoes |
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Add To Any Meal
Maine Lobster Tail Wood-grilled or roasted. |
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Garlic-Grilled Shrimp Skewer With a buttery garlic glaze. |
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Snow Crab Legs 1/2 Pound, steamed. |
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Shrimp Lover's
Shrimp Lover's Any three & four. |
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Quick Catches Lunch Menu
Coastal Soup And Grilled Shrimp Salad Our fresh salad with wood-grilled shrimp and your choice of soup in a toasted sourdough bowl. Choose from: new england clam chowder, creamy potato bacon soup, spicy chicken tortilla soup. |
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Hand-Tossed Caesar Salad Topped with your choice of: wood-grilled shrimp & wood-grilled chicken. |
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Wood-Grilled Shrimp Skewers Served over wild rice pilaf with fresh broccoli. |
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Spicy Shrimp Tacos Two flour tortillas stuffed with fried shrimp, cilantro slaw, pico de gallo and jalapeño ranch. served with tortilla chips. |
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Shrimp Flatbread And Grilled Shrimp Salad Wood-grilled shrimp on a thin, crispy crust with three melted cheeses, fresh tomatoes and onions, paired with our wood-grilled shrimp salad. |
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Wood-Grilled Southwest Chicken Sandwich Topped with applewood smoked bacon, crispy onion rings, cheddar cheese and creamy bbq sauce on a toasted roll. Served with french fries. |
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Shrimp And Wood-Grilled Chicken Pair your favorite shrimp with grilled chicken over wild rice pilaf. Choose from: wood-grilled shrimp skewer, hand-breaded shrimp, garlic shrimp scampi. |
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Crunch-Fried Fish Sandwich On a toasted kaiser roll with monterey jack. served with french fries. |
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Hand-Battered Fish And Chips A generous, golden-fried haddock fillet and fries. served with tartar sauce and malt vinegar. |
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Shrimp Jambalaya Tender shrimp, sweet roasted peppers, onions, celery, andouille sausage and spicy creole seasonings over wild rice pilaf. |
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Wood-Grilled Burger 1/2 Pound burger topped with lettuce, tomato and your choice of cheese. served with french fries. Add bacon $1.00. |
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Create Your Own Lunch
Create Your Own Lunch |
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Hand-Breaded Shrimp |
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Broiled or Fried Bay Scallops |
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Garlic Shrimp Scampi |
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Chicken Breast Strips |
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Lightly Breaded Clam Strips |
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Crunch-Fried Fish |
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Wood-Grilled Fresh Fish
Wood-Grilled Fresh Fish |
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Lunch Classics
Flounder Oven-broiled or golden-fried. |
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Seafood-Stuffed Flounder Baked with crab-and-seafood stuffing. |
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Maple-Glazed Chicken Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50. |
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Hand-Breaded Shrimp One dozen shrimp fried to a golden brown. |
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Farm-Raised Catfish Blackened or golden-fried. |
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Crunchy Popcorn Shrimp Bite-size shrimp fried until golden brown. |
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Chicken Breast Strips Served with honey mustard. |
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Shrimp Linguini Alfredo Tender shrimp in a garlic parmesan cream sauce on a bed of linguini. |
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Garlic Shrimp Scampi Tender shrimp oven-broiled in garlic butter sauce. |
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Crab Linguini Alfredo Sweet crabmeat in a parmesan cream sauce on a bed of linguini. |
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Cajun Chicken Linguini Alfredo Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini. |
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Sailor's Platter Hand-breaded fried shrimp, garlic shrimp scampi and an oven-broiled fish fillet. |
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Wood-Fire Grill Entrees
Wood-Grilled Lobster, Shrimp And Scallops A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf. |
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Wood-Grilled Peppercorn Sirloin And Shrimp Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes. |
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Wood-Grilled Scallops, Shrimp And Chicken Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf. |
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Maple-Glazed Salmon And Shrimp Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf. |
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Peach-Bourbon Bbq Shrimp And Scallops Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings. |
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Maple-Glazed Chicken Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50. |
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Garlic-Grilled Jumbo Shrimp Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf. |
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Pecan-Crusted Jumbo Shrimp Two skewers of wood-grilled jumbo shrimp with a maple-cherry glaze and a toasted pecan-crumb topping, over wild rice pilaf. |
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Steak Lobster-And-Shrimp Oscar A wood-grilled 12 oz. Ny strip topped with maine lobster meat, tender shrimp and fresh asparagus in a white wine and lobster butter sauce over mashed potatoes. |
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Center-Cut NY Strip Steak A juicy 12 oz. Center-cut ny strip, lightly seasoned and grilled over a wood fire. |
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NY Strip And Rock Lobster Tail A lightly seasoned, wood-grilled 12 oz. center-cut ny strip and our oven-roasted rock lobster tail. |
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Today's Fresh Fish
Atlantic Salmon |
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Tilapia |
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Rainbow Trout |
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Halibut |
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New Orleans Shrimp your selection is blackened with cajun spices and topped with tender shrimp and a spicy tabasco beurre blanc. Garnished with pico de gallo. |
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Fresh Fish - Chef's Wood-Grilled Seasonal Selection
Island BBQ Salmon Fresh salmon, jerk-grilled with a papaya bbq sauce then topped with fresh pineapple salsa. Served with broccoli and choice of side. |
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Salmon New Orleans Fresh atlantic salmon blackened with cajun spices and topped with shrimp and a spicy tabasco beurre blanc. Garnished with pico de gallo. |
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Steamed North Pacific King Crab Legs 1 1/2 Pounds, served with melted butter. |
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Hand-Shucked Oysters On The Half Shell Raw or steamed ameripure oysters served with cocktail sauce. |
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1 1/4 - Pound Steamed Live Maine Lobster Broiled with crab-and-seafood stuffing, add $1.99. Larger sizes per pound. |
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Specials
A Perfectly Crafted Four Course Seafood Feast |
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Choose Your Soup New england clam chowder (cup). creamy potato bacon soup (cup). |
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Choose Your Salad Fresh garden salad, fresh caesar salad. |
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Choose Your Dessert Triple-chocolate brownie a la mode, apple crostada with caramel drizzle, key lime pie. |
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Specials - Choose Your Entree
Jumbo Coconut And Pineapple-Grilled Shrimp Our signature jumbo coconut shrimp and a skewer of pineapple-grilled shrimp served with a spicy pineapple glaze & pineapple relish. |
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Grilled Honey BBQ Shrimp Skewers Two wood-grilled honey barbeque shrimp skewers with fresh pico de gallo, served over mashed potatoes with crispy, golden onion rings. |
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Garlic Alfredo Shrimp-And-Scallop Pasta Tender shrimp and bay scallops with fresh tomatoes in a garlic parmesan cream sauce on a bed of linguini. |
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Wood-Grilled Fresh Tilapia Fresh tilapia prepared on our wood-fire grill (5-6 oz). |
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Garlic-Herb Shrimp And Chicken Wood-grilled garlic-herb shrimp and garlic chicken served over warm mashed potatoes. |
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Hand-Breaded Shrimp Hand-breaded shrimp fried to a golden brown. |
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Cajun Chicken Linguini Alfredo Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini. |
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About
Locality | BUTLER |
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Region | PA |
Address | 104 Moraine Pointe Plz, BUTLER, PA |
Telephone | (724) 285-8220 |